Administration Executive for Mukand
Mukand Ltd, Mumbai 5–10 Yrs Share this jobCandidate will be responsible for handling the canteen with Monthly Menu Planning, Food Costing.
Handling VIP guests, Boardroom Meeting along with the Hi-Tea, Lunch / Dinner / Refreshments / working lunch & Dinner arrangement.
Handling Housekeeping staff, Kitchen Staff, Pantry boys with Daily Briefing & Training.
Managing Daily Food Wastage, Meal Consumption, Beverages Stock Report & Generating MIS.
Handling the Costing and Budget for Food & other expenses.
Additional Details
Experience:
5-10 Years
Posted On:
13th Dec 2009
Career Level
Executive
Career Skills
HR
Admin
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